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Costa Rica: Destination for Hands-on Learning

Costa Rica Facts
(source: CIA World Factbook)

Costa Rica is a Central American success story: since the late 19th century, only two brief periods of violence have marred its democratic development. Although still a largely agricultural country, it has achieved a relatively high standard of living. Land ownership is widespread. Tourism is a rapidly expanding industry.

Size: slightly smaller than West Virginia

Climate: Tropical and subtropical, dry season (December - April); rainy season (May to November)

Highest point: Cerro Chirripo 3,810 m

Population: 3,710,558

Government: Democratic Republic

Capital: San Jose

Top industries: food processing, textiles, clothing, microprocessors, construction materials, fertilizer, plastic products

Key exports: coffee, bananas, sugar, textiles, electronic components, electricity

Key imports: raw materials, consumer goods

Trivia fact: more than 80% of the electricity produced in Costa Rica is generated as hydroelectric power.

My Summer Vacation

"I woke up to a semi-warm shower and awesome breakfast. Ligia (my host mom) was great. The table was beautiful and we ate great food. Ligia walked us to class for our first day. It was a long walk. Then we began orientation and that's when I had to hold back tears and keep a hold of my seat so I wouldn't run back home. But that feeling didn't last long. Once we got into class everything was wonderful."
Melissa Schuessler, sophomore, Criminology

"At 8:30 p.m., we arrived at Alajeula, Costa Rica and amid the hubbub of the airport were able to meet our contact Marguerita, from Intercultura Centro de Idiomas. There were 23 in the group and as the Costa Rica bus stopped at the pre-arranged addresses, the students, one-by-one, lumbered off, half-asleep, into the welcoming arms of their Costa Rican home stay families."
Dr. Tom Acker, Assistant Professor of Foreign Language

"I love Costa Rica, but whoa, culture shock! And it seems like everything is happening at once... The walk to school is about 40 minutes. Hey, at least I'm getting exercise, but the humidity is horrible... We had the most amazing weekend at Volcan Arenal, Tabacon Hot Springs, and riding the public autobuses from the volcano to Samara Beach on the Pacific... I wish I could explain everything we saw and experienced, but it's beyond putting in words... There were too many moments of wonder and beauty that couldn't be caught or felt again."
Laura Brownson, Senior,
Liberal Arts

 

 

If Mesa State were to set up a campus in another country, Costa Rica would head the list. Natural Sciences and Mathematics operates the Western Colorado Center for Tropical Research (WCCTR), which conducts research in tropical biology. The WCCTR sponsors research in the lowland tropical rainforests of Costa Rica. The School of Humanities and Social Sciences hosts a yearly cultural and language trip to a Spanish-speaking country. This year it was to the beautiful Central America country.

For students studying biology and chemistry at Mesa State the WCCTR provides an opportunity to do field studies in tropical ecology. Founded recently by several Mesa State faculty members, the WCCTR now includes scientists from the University of California, Tulane University, and Costa Rica And Ecuador. The Center strives to contribute to the understanding of complex plant-animal interactions in diverse tropical ecosystems.

"Ants and plants," is how Mesa State Biology Professor Dr. Walt Kelley describes some of the research. This research has lead to the discovery of beneficial insects that parasitise and kill plant-eating insects. These beneficial insects can be used as biological control agents for the agricultural crops in the tropics.

"We are able to take a look at how biological methods instead of chemicals can be used to control pests," says Kelley. For example, aggressive leaf-cutter ants do not disturb the Piper plants of Costa Rica (black pepper comes from an Asian Piper species). Leaf cutter ants harvest leaves to grow fungi, which is then eaten by the ants. Yet, leaf-cutting ants have been observed to not harvest leaves of the Piper. Chemicals isolated from several Piper species are currently being evaluated to determine if they inhibit the growth of fungi, some of which cause disease in humans and agricultural crops.

Mesa State faculty members who work with the Center include Kelley, Dr. Craig Dodson, Dr. Steven Werman, Dr. Tom Walla, and Dr. Aparna Palmer. Several times each year Mesa State students travel with faculty members to help with research projects. Soon even more students will have this opportunity as the WCCTR is expanding its field studies programs to include research in the tropical cloud forests of Ecuador.

It isn't just scientists and soon-to-be scientists who are using Costa Rica as a real-life workshop. Students from Mesa State's Spanish language classes also find that there is no experience like learning a culture and a language first-hand. To that end, Assistant Professor Tom Acker took a group of twenty Mesa State students to Costa Rica over the summer for a unique learning opportunity.

Learning a language in its native environment pays big dividends for the students. They get more proficient, not through a textbook, but by learning to negotiate the daily tasks involving communicating with their host families and doing business in stores and restaurants. Ultimately, the entire country serves as one big language laboratory.

"Proficiency in a foreign language is not the only goal," says Acker. "Speaking a second language enables you to gain a new perspective or world vision. The result for many Mesa State students was observing a culture in Costa Rica that is much less consumer oriented. Lifestyles are quite simple compared to ours. The pace of life was slower. So, beyond learning a language, many students returned home with a desire to simplify their own lives."

"I loved the trip," said senior Mass Communications major Melissa Sandoval. "The cultural learning opportunities are endless. I got an opportunity to see part of the world that normally I would not have experienced."



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